Jl. Prof Soedarto, Kampus Tembalang, Semarang, Indonesia 50275

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“Pulang Kandang” calls all graduates to visit Undip

Friday, September 22, 2017 FPP Undip called all graduates to visit campus in the special event namely “Pulang Kandang”. Graduates from Food Technology Dept. were also invited to join this rare opportunity. As new department at FPP Undip, Food Technology Dept. graduated students at first time at 2015 the number of total graduates is about 250 students.

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ISFA 2017 counting down

International Symposium on Food and Agro-Biodiversity is counting down to the date of September 26-27, 2017. This international event will be held at Grand Candi Hotel, Semarang. The proceeding will be internationally indexed by Scopus. For further information about this symposium, please refer to the ISFA official website: www.isfa.ift.or.id

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World Class Professor Visit at Food Technology Department

Starting from September 23, 2017, world class professor from Kagawa University, Japan visited Food Technology Department, Faculty of Animal and Agricultural Sciences, Diponegoro University. Professor Shigeru Hayakawa, as world class professor was invited to assist faculty member to expose their research and publication to international journal.

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Ketua Program Studi Teknologi Pangan Baru

Terhitung mulai tanggal 28 Maret 2017, berdasarkan keputusan Rektor Undip No. 072/UN7.P/KP/2017 maka pengelola Program Studi Teknologi Pangan Fak. Peternakan dan Pertanian Undip secara official diserahkan kepada pengelola program studi yang baru. Pengelola PS Teknologi Pangan Undip yang baru adalah sebagai berikut: Ketua Program Studi: Dr. Yoyok Budi Pramono (NIP. 196905051997021002) Sekretaris Program Studi: Ahmad Ni’matullah Al-Baarri, SPt., […]

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First Post March 23, 2017

This is first post. Welcome to Food Technology Undip.

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Hello world!

Welcome to WordPress. This is your first post. Edit or delete it, then start writing!

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